Cocoa farmers in the Gold Coast successfully defend their livelihoods, 1937
Cocoa was essential to the economy of the British colony in the Gold Coast, which is now Ghana. Cocoa accounted for over 60% of exports. However, the European-dominated trade and the exploitative patterns of trade they faced often frustrated the many Africans involved in the process. In attempts to achieve more equal relationships Africans held large “holdups” in the Gold Coast in 1924 and 1930-1931, during which they refused to sell their cocoa to European firms, but neither attempt succeeded.